FEAST BLOGS

Feast Weekend Special – Curry Lamb And Quinoa

Feb 21, 2020 | Specials

Feast Bistro Curry Lamb Quinoa

Our weekend feature is curry rubbed Montana lamb chops with a quinoa and black chickpea stir fry, grilled spiced cauliflower, peanut sauce, sriracha aioli and micro shiso.  We are pairing this delicious dish with one of the most recognized red blends in the Napa Valley; the Prisoner shows aromas of Bing cherry, dark chocolate, clove and roasted fig.  The mix of zinfandel, cabernet sauvignon, petit sirah, syrah and charbono deliver persistant ripe raspberry, boysenberry, pomegranate and vanilla flavors for a smooth and luscious finish.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Bison Tenderloin Skewers

Your table is waiting at Feast Bistro..... Our featured entree this weekend is spice rubbed and grilled bison tenderloin skewers over Japanese curried udon noodles, sauteed vegetables, fried basil, local cilantro microgreens, and maple togarashi cashews.  Plush layers...

read more