FINE DINING AT FEAST
Sharing exceptional cuisine and inviting guests to participate in an epicurean dining experience is the driving force of Feast. We serve the best in sustainable seafood and locally sourced meats and produce. Procuring fine ingredients from around the world to supply our fusion bistro/raw bar allows us to share our passion for simply prepared and superbly executed cuisine.
Feast is open for dine-in daily from 5-9 pm & will accommodate to-go orders as we are able between 5-6pm.
creative cuisine
Our menus are inspired by seasonal organic ingredients and incorporate traditional and world cuisines. Nearly all of the produce, meat and fish is farmed or harvested in a sustainable manner.
Give us your feedback
We love hearing from our customers. If you have any feedback about your food or the experience you had at Feast, please leave a review here.
Wine Pairings
A proper wine pairing elevates the dining experience by accentuating flavors and adding nuances in the same way the chef uses herbs and spices. We offer a wide variety of wines by the glass and regularly pull bottles from the cellar to feature alongside our creative cuisine.
Feast Gives
Your oyster order in December supports Eagle Mount.
At Feast we’re strong believers in giving back to our community. That’s why every Wednesday & Sunday, our Bozeman restaurant gives 10% of oyster sales to a worthy cause. Please join us in doing more local good.
Local Purveyors
Wherever possible, we use locally-sourced, seasonally available ingredients in our dishes. Find out more about our suppliers.
Hours of Operation
We are open for dine-in daily from 5-9pm and for take-out from 5-6pm as able.