Menu
Our menus are inspired by seasonal organic ingredients and incorporate traditional and world cuisine. Nearly all of the produce, meat and fish is farmed or harvested in a sustainable manner.
Please note that menus are subject to change and may not reflect what is currently available at Feast Bistro.
*Chef’s Choice
Raw Bar
DAILY CEVICHE
$24
Shellfish tower
$175
oysters & Bubbles
$20
Bison Carpaccio
$22
Raw Oysters
$24
grilled Shrimp
$20
white sturgeon caviar
$50
Arancini
$20
Vietnamese Chicken Wings
$17
steamed Mussels
$15
Crispy Brussels Sprouts
$17
Salt Roasted Oysters
$15
French Fries
$9
pork Kofta
$26
Favorites
lobster & Grits
MARKET PRICE
savory Broth
$24
Steak Frites
$49
Pineapple chili Salmon
$43
Catch of the day
Market price
Butcher’s Cut
Market price
Superlump Crabcakes
$43
diver scallops
Feast Burger
$24
pad thai
$20
add three jumbo shrimp – 15
montana Pork chop
$42
cioppino
$48
add maine lobster tail – 40
Salads
Roasted Beet Salad
$7 / $13
CAesar SALAD
$8 / $14
Desserts
Vanilla panna cotta
$11
Chocolate Torte
$11
Carrot parsnip cake
$12
Bittersweet chocolate mousse
$10
premium fresh ice cream rotator
$7
House-made sorbets
$6
ADD A PROTEIN TO ANY DISH •
ORA KING SALMON $25
ONE SUPERLUMP CRABCAKE $15
TWO DIVER SCALLOPS $16
THREE JUMBO GRILLED SHRIMP $15
HALF MAINE LOBSTER TAIL $40
• SUBSTITUTES •
GLUTEN FREE FLATBREAD $2
(GF) GLUTEN FREE • (V) VEGETARIAN
Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness. Our kitchen cooks dishes that contain nuts, flour, shellfish, soy, and alliums. While we take every precaution to omit items for people with allergies, we cannot guarantee that complete absence of such allergens.
Wine
Our Selection
Our 100-plus bottle wine list features wines from California, Oregon, Washington, New York, Chile, Argentina, South Africa, New Zealand, Austria, France, Italy, and Spain. In addition, we offer 10 to 12 wines by the glass from around the world. This selection changes regularly. We also offer a selection of Montana craft beers on draft and a curated collection of international bottled beers. Please note that these offerings are subject to change and may not reflect what is currently available at Feast Bistro.
Sparkling
ST Hilaire
$35
Gruet “Sauvage”
$42
Domaine Chandon
$48
Gardet
$120
Domaine Egly-Ouriet
$150
taittinger “la francaise”
$140
Ayala
$155
J. LASSALLE “CUVEE PREFERENCE”
$112
LUCIEN ALBRECHT “CREMANT DE ALSACE”
$42
Maison duval-leroy
$125
BOCELLI
$9
Rose
chateau soucherie “l’astrée”
$46
COMMANDERIE DE PEYRASSOL
$46
chateau de la noblesse
$56
Two Wolves
$70
Sokol blosser estate
$46
Large Format
DOMAINE DE LA TOUR DU BON
$240
CHATEAU HAUT SEGOTTES, GRAND CRU
$185
DOMAINE DU GROS’ NORE
$240
CHATEAU BELLE GRAVES LALANDE DE POMEROL
$180
ROBERT BAILE “BLACK CHICKEN”
$270
Rex hill
$165
Dessert
CHATEAU D’YQUEM
$650
Chateau roumieu-lacoste
$48
CHATEAU DE L’ECHARDERIE GRAND CRU
$78
SANTA JULIA “TARDIO” LATE HARVEST
$27
MICHELE CHIARLO, “NIVOLE”
$30
villa da filicaja riserva
la tour vielle, “rimage”
$48
PINETO BRACHETTO D’ACQUI
$50
Maison Sichel
$48
New World White
RAPTOR RIDGE
$40
EYRIE VINEYARDS
$50
TUSSOCK JUMPER
$30
FIRE ROAD
$48
Fromm
$54
Honig Vineyard
$36
BROOKS “Ara”
$52
FORGE CELLARS
$46
ALEXANA “TERROIR SERIES”
$50
ROCO
$56
CHAPPELLET “Calesa Vineyard”
$75
LAVA CAP “EL DORADO”
$36
Davis Bynum – River West Vineyard
$60
Ramey
$62
Mer Soleil Reserve
$60
SHAFER “RED SHOULDER RANCH”
$110
ROMBAUER
$90
“LES NOISETIERS”
$135
Old World White
Christina
$45
PASCAL JANVIER JASNIERES
$45
CHATEAU SOUCHERIE CUVEE LES RANGS DE LONG
$38
JEAN FRANCOIS MERIEAU “L’ARPENT DES VAUDONS”
$36
DOMAINE DES VERCHERES
$60
DOMAINE VACHERON “LES ROMAINES”
$130
BLACK SLATE “LA MORERA”
$41
PATRIARCHE “VELLE VIGNE”
$155
La Mesma
$50
CHATEAU SIMONE BLANC GRAND CRU
$145
ROLLY GASSMANN
$80
Domaine Weinbach
$110
ALBERT BICHOT MONTAGNY PREMIER CRU
$80
JOSEPH DROUHIN BEAUNE CLOS DES MOUCHES
$285
Marcel servin “vaillons”
$120
NEW World RED
BRICK HOUSE VINEYARD “HOUSE RED”
$65
Alexana “West Blocks”
$215
WINDERLEA – DUNDEE HILLS VINEYARD
$85
ELK COVE VINEYARDS “MT RICHmond”
$125
ROCO “GRAVEL ROAD”
$60
Sitar “Finale”
$180
KISTLER
$145
Ken Wright Cellars “CArtER VINEYARD”
$130
CORAZON DEL SOL
$48
ROBERT MONDAVI WINERY RESERVE
$350
Pahlmeyer
$340
ORIN SWIFT CELLARS “PAPILLON”
$120
GREEN & RED CHILES CANYON VINEYARDS
$54
Robert Biale “Stagecoach Vineyard”
$158
THE CRANE ASSEMBLY “DICIPLES”
$125
BANSHEE MORDECAI
$55
Ramey Claret
$85
CORAZON DEL SOL “SOLEADO”
$145
Roth Estate
$60
ST. SUPERY
$85
CHATEAU MONTELENA ESTATE
$320
CHAPPELLET “SIGNATURE”
$120
The Mascot
$300
CONTINUUM ESTATE VINEYARD
$360
CONTINUUM ESTATE VINEYARD
$450
NINE HATS
$45
L’AVENTURE “OPTIMUS”
$120
Reynvaan Family Vineyards “In the Rocks”
$140
LONG SHADOWS SEQUEL
$128
OLD World RED
CHATEAU THIVIN COTE DE BROUILLY
$60
MICHEL SARRAZIN
$85
HUBERT CAMUS MAZY-CHAMBERTIN GRAND CRU
$365
dOMAINE LA FAGE “NARASSA”
$48
DOMAINE DE LA JANASSE “TERRE D’ARGILE”
$60
DOMAINE DU TERME
$75
domaine parent “LES epenottes”
$260
dOMAINE DE L’ARNESQUE
$120
cHENE bLEU “aBELARD”
$185
cHENE bLEU “hELOISE”
$185
CHATEAU HAUT-BEAUSEJOUR ST. ESTEPHE
$90
BERtrand galbrun “amicale”
$48
cHATEAU aRGADENS BORDEAUX SUPERIEUR
$40
CHATEAU HAUT SEGOTTES, GRAND CRU
$98
CHATEAU DE SAINT COSME
$40
BODEGAS COVILA “CRIANZA”
$36
BODEGAS COVILA “GRAN RESERVA”
$71
GAJA SITO MORESCO
$115
DAMILANO MARGHE
$47
PRODUTTORI DEL BARBARESCO
$100
BALUCHIN RISERVA “COCITO”
$280
pRODUTTORI DEL BARBARESCO “rabaja”
$145
SASSICAIA
$370
cASTIGLION DEL BOSCO
$162
MICHELE CHIARLO “TORTONIANO”
$110
RENATO RATTI MARCENASCO
$95
dAMILANO “LECINQUEVIGNE”
$110
dAMILANO CANNUBI RISERVA “1752”
$550
CIACCI “PICCOLOMINI”
$40
cOL d’ORCI “OLMAIA”
$190
MASI “COSTASERA”
$125
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