Beef Ribeye with Huckleberry Jus, Roasted Fingerling Potatoes, and Kale is on the menu at Feast Bistro!
Feast Weekend Special – Wagyu Beef with Crab
Your table is waiting at Feast Bistro..... Our featured entree this weekend is grilled Montana Wagyu beef tenderloin encrusted with crab and finished with a bernaise butter, yukon golds stuffed with creme fraiche and black truffle, grilled broccolini and a spiced red...