FEAST BLOGS

Feast Weekend Special – Bison Skewer with Lost and Found Red Blend

Nov 8, 2019 | Specials

bison skewers

Enjoy our feature this weekend of ginger, garlic and soy marinated bison tenderloin skewers with citrus-miso aioli, apple and cabbage slaw, garlicky sauteed green beans, and a kimchi pancake. Bright acidity, a pleasing blend of red and blue fruit flavors, and a delicate texture make the Lost and Found cuvee a perfect pairing. Carignan and Mouvedre combine to create a medium bodied wine that is delightfully easy to drink!

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