FEAST BLOGS

Feast Weekend Special – Seared Swordfish in Chili Tomato Lobster Broth

Jan 30, 2026 | Specials

Seared Swordfish in Chili Tomato Lobster Broth
Your table is waiting at Feast Bistro……

Our feature this weekend is seared swordfish simmered in a chili tomato lobster broth over jasmine rice, with a fresh herb salad and crispy shallot and garlic.  Aromas of green apple and white pepper open the refreshing Green Eyes Gruner Veltliner from Austria and lively flavors of pineapple and pear balance its refreshing acidity.

Cheers!

Life is delicious at Feast Bistro!
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