FEAST BLOGS

Feast Weekend Special – Grilled Shrimp, Oyster Mushroom And Sweet Pea Orzo – Ken Wright Pinot Noir

Feb 4, 2022 | Specials, Bozeman MT Restaurant

Citrus Marinated, Grilled Shrimp, Local Oyster Mushroom and Sweet Pea Orzo, Tomato Fennel Cream Sauce, Wilted Kale, Basil-Parsley Chimichurri

Join us at Feast Bistro…..for a three course wine pairing dinner this weekend.  The prixe fix menu with wine is available for $125. The shrimp and fennel cream will also be offered a la carte.

First Course
Ahi Sashimi, Maldon Salt, Pickled Fennel & Shallot, Black Grapes, Basil-Mint Oil, Fresh Blood Orange, Fig Balsamic
Samuel Billaud Chablis

Second Course
Citrus Marinated, Grilled Shrimp, Local Oyster Mushroom and Sweet Pea Orzo, Tomato Fennel Cream Sauce, Wilted Kale, Basil-Parsley Chimichurri
Ken Wright Willamette Valley Pinot Noir

Third Course
Chocolate Ganache Cake wrapped in Phyllo, Coconut Cloud Cream, Caramel Mousse, Fresh Blackberry
Pineto Brachetto

Cheers!

Search Feast

Gift Cards

Order Feast giftcards online today.

order now

Recent News & Articles

KGLT is the 2026 April Recipient for Feast Gives!

Apr 1, 2026 |

At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of April, we are supporting the KGLT. We give a percentage of our oyster sales to a...

read more

Feast Weekend Special – Halibut and Pineapple Glaze

Mar 27, 2026 |

Your table is waiting at Feast Bistro...... Our feature this weekend is Mexican halibut with pineapple habanero glaze, Amaltheia carrot coconut puree, ginger lime quinoa with Gallatin Valley Botanical rainbow chard, crispy spiced chickpeas, and a roasted red pepper...

read more