FEAST BLOGS

Feast Weekend Special – Rose & Pepper Scallops

Apr 26, 2024 | Specials

Rose And Pepper Scallops
Your table is waiting at Feast Bistro…..

Our featured entree this weekend is scallops seared with rose and peppercorn over a creamy toasted couscous, charred rainbow carrots sprinkled with a pistachio crumble and a pomegranate drizzle.  Jasmine flower and orange blossom aromas open the Suzor Menefee chardonnay while grapefruit zest and lingering ginger notes keep the wine fresh and vibrant.

Cheers!
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