FEAST BLOGS

Feast Weekend Special – Blue Nose Snapper

Jan 26, 2024 | Specials

Blue Nose Snapper With Citrus Carrot Glaze
Your table is waiting at Feast Bistro…..

Our featured entree this weekend is seared blue snapper with a citrus carrot glaze, toasted macadamia and coconut crust, serrano apricot salsa, sweet chili glazed snap peas, and jasmine rice.  A fresh and crisp sauvignon blanc from Jean Francois Merieau pairs beautifully with slightly bitter grapefruit notes, white fruits, and a round, complex finish.

Cheers!

Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Sesame Chia Seared Tuna

Your table is waiting at Feast Bistro..... Our feature this weekend is a sesame chia seared ahi tuna with a lemongrass and Szechuan chili crisp, charred haricot vert stir fry with a spicy cashew sauce, golden local beet puree and ginger tamari scented jasmine rice. ...

read more

Feast Weekend Special – Cordova Farms Lamb Shank

Your table is waiting at Feast Bistro..... Our feature this weekend is a local Cordova Farms lamb shank with a green olive chimichurri served over cinnamon and tomato scented rice with sesame honey fried sweet potatoes.  The rich, plush fruit and delicate acidity of...

read more

Feast Weekend Special – Montana Wagyu Ribeye

Your table is waiting at Feast Bistro..... Our feature this weekend is a 16oz Montana wagyu ribeye finished with a chive and black truffle butter, served over a Boursin cheese polenta cake, with grilled broccolini and a Tabasco-honey gastrique.  The "Outer Limits"...

read more