Our feature this weekend is three blackened jumbo shrimp stuffed with blue crab over roasted jalapeno – white cheddar grits with crispy chorizo, corn salsa and blistered cherry tomato vinaigrette.
Thrive is the June Recipient for Feast Gives!
At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of June, we are giving back to Thrive.We give a percentage of our oyster sales to a...