FEAST BLOGS

Feast Weekend Special – Espresso Rubbed Bison Tenderloin

Sep 27, 2024 | Specials

Espresso Rubbed Bison Tenderloin
Your table is waiting at Feast Bistro…..

Our featured entree this weekend is espresso rubbed bison tenderloin finished with chipotle butter, two chili grilled shrimp, roasted local pepper chimichurri, Gallatin Valley Botanical purple cauliflower and baby potatoes with a smoked balsamic reduction and arbol chili oil.  The Cote du Rhone blend of grenache, syrah, and mourvedre from Skalli shows notes of cherries, leather, and baking spices for a medium bodied old world red wine.

Cheers!
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