FEAST BLOGS

Feast Weekend Special – Hapu Seabass with Pumpkin Chili Mole

Feb 7, 2023 | Specials

Hapu Seabass with Pumpkin Chili Mole
Your table is waiting at Feast Bistro!
     Our featured entree tonight is Hapu seabass over a pumpkin chili mole with kimchi and mushroom fried wild rice, local bacon and spaghetti squash fritter, sesame, celery, and herb salad, finished with a pepita furikake.
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