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Reds go with meats. Whites go with fish. But which wine really, goes best with your dish? With food and wine pairings, most of us follow the basic mantra our foodie friends have drilled into our minds: “Red wines go with meats. White wines go with fish.” At its most...
Join us for dinner at Feast Bistro..... Our feature this weekend is herb and dijon roasted Cordova Farms rack of lamb over a rosemary basil white bean puree, delicata squash finished with a minted pistachio chili butter, dressed with pomegranate molasses and arbol...
Happy Valentine's Day...... We are featuring our Lover's Feast all weekend. Four Island Creek oysters with grape sake mignonette and hibiscus pickled apple; our fresh daily ceviche; and a Maine lobster tail with fresno diablo sauce. A reminder for our guests dining...
