FEAST BLOGS

Feast Weekend Special – Lemon Pepper Scallops

Mar 14, 2025 | Specials

Lemon Pepper Scallops
Join us for dinner at Feast Bistro…..

Our feature this weekend is lemon pepper seared scallops with a sweet corn and Amaltheia sun dried tomato chevre, farro pilaf with Montana andouille sausage, fried GVB spinach and serrano basil oil.  The white flower and citrus aromas of the Lions de Suduiraut blanc sec pair beautifully with the mild spiciness of the dish while pear, pink grapefruit, and toasted hazelnut flavors shine with a delicious freshness.

Cheers!

Life is delicious at Feast Bistro!
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