FEAST BLOGS

Feast Weekend Special – Mahi Mahi – 1664 Blanc

Aug 28, 2020 | Specials

mahi mahi 1664 blanc

Our feature this weekend is a fresh Hawaiian Mahi Mahi marinated in ancho chili and spices then delicately steamed in a corn husk and served with masa dumplings known as chochoyotes and a fresh salsa of cherry tomatoes, pineapple, mango and dragon fruit.  The crisp, refreshing 1664 Blanc from Kronenbourg pairs beautifully with hints of citrus and a rich wheat beer style.

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