FEAST BLOGS

Feast weekend Special – Miso Honey Salmon Cilantro Lime Pesto

Jul 4, 2023 | Specials

Miso Honey Salmon Cilantro Lime Pesto
Happy Independance Day from all of us at Feast!

We will be closed tonight for the holiday.

Our entree feature this Wednesday through Sunday is a miso honey seared Ora King salmon over charred snap peas with cilantro lime pesto, ginger garlic jasmine rice, and sesame chili oil.  We will pair this with a luscious Sonoma Coast chardonnay from Peay Vineyards with apricot, cashew, and beeswax aromas.  Satiny and deeply flavored, this wine has layer after layer of detailed fruits, and a very long, textural finish.

Cheers!
Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

order now

Recent News & Articles

Feast Weekend Special – Sesame Seared Tuna

Jul 17, 2026 |

Your table is waiting at Feast Bistro...... Our feature this weekend is sesame seared ahi tuna over toasted quinoa, Chance Farm's zucchini and roasted edamame salad, with a pickled ginger aioli and crispy wasabi peas. Tropical fruit aromas of guava and grapefruit open...

read more

Feast Weekend Special – Butchers Cut 16oz Ribeye

Jul 3, 2026 |

Your table is waiting at Feast Bistro...... Our feature this weekend is the Butchers Cut, a 16oz Montana Wagyu boneless beef ribeye, sweet potato and yukon gold gratin, grilled Gallatin Valley Botanical broccolini and baby carrots, with huckleberry gastrique.  Enjoy a...

read more