FEAST BLOGS

Feast Weekend Special – Sichuan Braised Rabbit

Apr 21, 2023 | Specials

Sichuan Braised Rabbit
Join us at Feast Bistro…..

Our entree feature this weekend is Sichuan braised rabbit with a Chinese hot mustard cream sauce, house made chili crisp, jasmine rice, and crispy sesame oyster mushrooms.  This will be paired with a Barbera striking for its clarity and elegance with mature cherry, raspberry, and sweet tobacco flavors.

Cheers!

Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Sumac and Aleppo Pepper

Your table is waiting at Feast Bistro...... Our feature this weekend is sumac and aleppo dusted diver scallops over saffron and lobster orzo, slow roasted sweet peppers, herb and honey whipped Amaltheia ricotta, lemon olive oil and crispy garlic.  The Gallica rose of...

read more

Feast Weekend Special – Wagyu Beef Osso Bucco

Your table is waiting at Feast Bistro...... Our feature this weekend is Montana Wagyu beef braised osso bucco ragu with sauteed wild golden chanterelles, over a local parsnip and celeriac puree, green olive and lacinato kale gremolata with crispy kale. The Chakana...

read more