Join us at Feast Bistro for a three course wine pairing dinner this weekend. The prixe fix menu with wine is available for $130.
The bison entree will also be offered a la carte.
First Course
Ahi Sashimi, Avocado with Smoked Sea Salt, Szechuan Pickled Cucumbers, Toasted Black Sesame Sauce, Scallion, Nori Goma
Yuho Rhythm of the Centuries Sake
Second Course
Spice rubbed Bison Hanger Steak with a Smoked Almond Romesco Sauce, Charred Baby Caulilini, Roasted Garlic Aioli, and Crispy Manchego Prosciutto Croquettes
Hill Family Estate Barrel Blend
Third Course
Blackberry and Plum Custard Tart with Red Wine Reduction
Chateau Roumieu Lacoste Sauternes