Thank you for supporting local business! We are so happy to invite you back in to dine with us
Tuesday, May 5th at 5pm. Let’s pop some champagne and celebrate!
Order Feast giftcards online today.
Your table is waiting at Feast Bistro...... Our feature this weekend is lavender and fennel roasted Cordova Farm's lamb chops with buttermilk white bean puree, pickled blueberry, blueberry gastrique, charred dragons tongue bean, fennel, and Amaltheia ricotta salad. ...
What do you think of when someone says “Montana cuisine?” Many born-and-raised Montanans may say locally-raised beef, wild game, huckleberries, or, for kicks and giggles, the notorious Rocky Mountain “oysters.” If you haven’t heard of this quirky dish, give it a quick...
Your table is waiting at Feast Bistro...... Our feature this weekend is grilled bison ribeye finished with a chanterelle butter, slow roasted pepper relish, charred local zucchini and smashed red potatoes. We are pairing the Castello dei Rampolla Chianti Classico...