FEAST BLOGS

Feast Weekend Special – Smoked Pork Chop and Locations Syrah

Dec 21, 2018 | Specials

pork chop

Enjoy our feature this weekend of a smoked Montana pork chop grilled with a spiced orange-cranberry-cherry glaze served over Parmesan-scallion polenta with a succotash of edamame, corn and cherry tomatoes.  Toasted hazelnuts, micro cilantro and pea shoots add the finishing touch.  Paired with Dave Phinney’s Washington Locations Syrah for the aromas of wild blueberries and cassis followed by dense plum, chocolate and framboise flavors this is a delightful offering.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Holiday Shellfish Tower

Your table is waiting at Feast Bistro..... Our shellfish feast is expanding!  Celebrate the holidays at Feast and gather around a tower of seafood.  Maine lobster steamed and served with saffron aioli, razor clams in a shallot vinaigrette, and octopus in a Calabrian...

read more

Feast Weekend Special – Peppercorn Seared Scallops

Your table is waiting at Feast Bistro..... Our entree feature this weekend is scallops seared with pink and green peppercorns over white grits with chives, thyme, and lemon, candied local bacon, truffle roasted local mushrooms and honey roasted sunchokes. The Sjinn...

read more