FEAST BLOGS

New Year’s Eve Dinner

Dec 27, 2018 | Special Events

feast bistro new year's eve dinner special

Celebrate New Years Eve at Feast Bistro and raise a glass to toast our delicious wine paired menu (each course will be available a la carte as well as our regular menu).

December 31, 2018

Course One

Scallop Carpaccio, Preserved Lemon Oil, Pomegranate Caviar, Saffron Creme, Fresh Chive
Domaine Chandon Blanc de Noir

Course Two 

Grilled Bison Tenderloin, Lobster Beurre Blanc, Truffle Creme Fraiche and Caviar on Baby Red Potatoes, Green Bean Citrus Slaw, Toasted Pine Nuts
Chateau Larroque Bordeaux Superieur

Course Three

Gilded Bittersweet Chocolate Tart, Coconut Creme, Caramelized Banana
La Tour Vieille, “Rimage” Banyuls

Three Course Dinner $83
Three Course Wine Pairing $39
(each course available a la carte)

Reserve Your Table

Search Feast

Gift Cards

Order Feast giftcards online today.

order now

Recent News & Articles

Feast Weekend Special – Ginger Duck Breast

Apr 11, 2025 |

Join us for dinner at Feast Bistro..... Our feature this weekend is a ginger seared duck breast over spiced sweet potato puree with grilled asparagus, candied hazelnuts, sherry and red wine caramelized figs, and a brown butter fig reduction.  Lush black cherry and...

read more

Feast Weekend Special – Proscuitto wrapped Grouper

Apr 4, 2025 |

Join us for dinner at Feast Bistro..... Our feature this weekend is prosciutto wrapped grouper with Amaltheia spinach and Marcona almond pesto, crispy polenta and sun dried tomato chevre and chives, with a balsamic reduction.  The bright, crisp rose of zinfandel from...

read more

KGLT is the 2025 April Recipient for Feast Gives!

Apr 2, 2025 |

At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of April, we are supporting the KGLT.  We give a percentage of our oyster sales to a...

read more