Celebrate New Years Eve at Feast Bistro and raise a glass to toast our delicious wine paired menu (each course will be available a la carte as well as our regular menu).
December 31, 2018
Course One
Scallop Carpaccio, Preserved Lemon Oil, Pomegranate Caviar, Saffron Creme, Fresh Chive
Domaine Chandon Blanc de Noir
Course Two
Grilled Bison Tenderloin, Lobster Beurre Blanc, Truffle Creme Fraiche and Caviar on Baby Red Potatoes, Green Bean Citrus Slaw, Toasted Pine Nuts
Chateau Larroque Bordeaux Superieur
Course Three
Gilded Bittersweet Chocolate Tart, Coconut Creme, Caramelized Banana
La Tour Vieille, “Rimage” Banyuls
Three Course Dinner $83
Three Course Wine Pairing $39
(each course available a la carte)