FEAST BLOGS

Feast Weekend Special – Orange Sesame Pork Tenderloin

Feb 2, 2018 | Specials

orange sesame pork tenderloin

Our feature this weekend is orange and sesame glazed pork tenderloin skewers grilled and served over ginger-soy udon noodles with house-made kimchi, carrot, kale, cucumber and red bell pepper.  We are pairing this dish with the Chateau Argadens, a thoroughly modern Bordeaux with lots of concentrated fruit and an attractive, supple balance.  A blend of Merlot, Cabernet Sauvignon, and Cabernet Franc this wine shows bright blackberry and and elegant oak with a rich, chewy palate and a long, spicy finish.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Holiday Shellfish Tower

Your table is waiting at Feast Bistro..... Our shellfish feast is expanding!  Celebrate the holidays at Feast and gather around a tower of seafood.  Maine lobster steamed and served with saffron aioli, razor clams in a shallot vinaigrette, and octopus in a Calabrian...

read more

Feast Weekend Special – Peppercorn Seared Scallops

Your table is waiting at Feast Bistro..... Our entree feature this weekend is scallops seared with pink and green peppercorns over white grits with chives, thyme, and lemon, candied local bacon, truffle roasted local mushrooms and honey roasted sunchokes. The Sjinn...

read more