Our feature this weekend is a beef new york strip with pink peppercorn and parmesan panelles, grilled shrimp and asparagus, caramelized shallot butter, flathead cherry-balsamic sauce and basil oil. Enjoy a bottle of wine from our superb list and treat yourself tonight!
Feast Weekend Special – Seared Ahi, Pistachio & Green Olive
Your table is waiting at Feast Bistro..... Our featured entree this weekend is seared ahi tuna with a pistachio and green olive tapenade, tahini lime drizzle, Amaltheia beet labneh, and Moroccan spiced Montana black lentils with Gallatin Valley Botanical rainbow...