FEAST BLOGS

Feast Weekend Special – Lamb Matambre Chop – Reynvaan Syrah

Jan 3, 2020 | Specials

lamb matambre

Enjoy our featured entree of lamb chops stuffed with fig and chorizo over a provologne cream with grilled asparagus and broccolini, vanilla-balsamic reduction and grilled scallion oil.  We have chosen the Unnamed Series Syrah from Reynvaan Family Vineyards in Walla Walla, Washington which begins with wet stone and dried herb aromatics and then opens to a plush black raspberry and blood orange zest flavor profile.  With fresh tannins and a long, balanced finish this wine pairs beautifully with the rich and complex flavors of the dish.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Ginger Duck Breast

Join us for dinner at Feast Bistro..... Our feature this weekend is a ginger seared duck breast over spiced sweet potato puree with grilled asparagus, candied hazelnuts, sherry and red wine caramelized figs, and a brown butter fig reduction.  Lush black cherry and...

read more

Feast Weekend Special – Proscuitto wrapped Grouper

Join us for dinner at Feast Bistro..... Our feature this weekend is prosciutto wrapped grouper with Amaltheia spinach and Marcona almond pesto, crispy polenta and sun dried tomato chevre and chives, with a balsamic reduction.  The bright, crisp rose of zinfandel from...

read more