Enjoy our feature this weekend of plantain crusted catfish with Vera Cruz sauce, escabeche vegetables, local honey and oregano polenta cake and a roasted garlic-avocado yogurt. A fresh Gamay Noir from France is a delightful pairing and the Joseph Drouhin Beaujolais Nouveau shows blackberry and blackcurrant flavors and fleshy tannins for a refreshing glass of wine.
Feast Weekend Special – Sumac and Aleppo Pepper
Your table is waiting at Feast Bistro...... Our feature this weekend is sumac and aleppo dusted diver scallops over saffron and lobster orzo, slow roasted sweet peppers, herb and honey whipped Amaltheia ricotta, lemon olive oil and crispy garlic. The Gallica rose of...