FEAST BLOGS

Feast Weekend Special – Honey Miso Salmon

Oct 20, 2023 | Specials

Honey Miso Salmon
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Our entree feature this weekend is miso honey glazed Ora King salmon with a scallion, snap pea, and edamame slaw, ginger scented jasmine rice, and gochugaru honey cornflakes.  We are pairing the James Rahn “Anne Amie Vineyard” riesling, a floral and off dry crisp wine with stone fruit and tangerine aromas.

Cheers!

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