At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of February, we are giving back to the HRDC Warming Center!Each month, a percentage of...
Your table is waiting at Feast Bistro..... Our featured entree this weekend is seared blue snapper with a citrus carrot glaze, toasted macadamia and coconut crust, serrano apricot salsa, sweet chili glazed snap peas, and jasmine rice. A fresh and crisp sauvignon...
Your table is waiting at Feast Bistro..... Our featured entree this weekend is fennel and peppercorn pan roasted Cordova Farm lamb chops, Amaltheia ricotta gnocchi, olive salsa verde, and brothy white beans mixed with a cilantro, pistachio, and serrano pesto. The...
Your table is waiting at Feast Bistro..... Our featured entree this weekend is a grilled Montana beef tenderloin with brandy black garlic butter, gorgonzola potato croquettes, local delicata squash with a maple agrodolce, and fig balsamic reduction. Aromas of sage,...
Your table is waiting at Feast Bistro..... Our featured entree this weekend is birria braised Montana short ribs with a crispy fried masa, potato, and local parsnip cakes, cilantro chimichurri, avocado crema, and cumin grilled local carrots. We are pairing the...
At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of January, we are giving back to the Emerson!We give a percentage of our oyster sales...