Feast Weekend Special – Espresso Rubbed Elk

Your table is waiting at Feast Bistro!      Our featured entree tonight is espresso-rubbed elk striploin with grilled vegetables, roasted butternut squash and yukon gold mashed potatoes finished with truffle oil, and a dark cherry and red wine bordelaise sauce. - Life...

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Feast Weekend Special – Crispy Barramundi

Your table is waiting at Feast Bistro! Our featured entree tonight is crispy skinned barramundi over an Amaltheia chorizo orzo with zucchini, castelvetrano olive, and crispy lacinato kale, pistachio-jalapeno pesto, and a fig balsamic drizzle. - Life is Delicious at...

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