FEAST BLOGS

Feast Weekend Special – Cajun Grilled Shrimp – Piccolomini Chianti

Nov 20, 2020 | Specials

cajun shrimp

Enjoy our feature this weekend of grilled Cajun shrimp and Montana andouille sausage etouffee with smoked pork dirty rice, roasted garlic remoulade, and pickled okra.  We are pairing a Tuscan blend of Sangiovese, Merlot, Cabernet Sauvignon and Syrah; the Ciacci Piccolomini d’Aragona.  With flavors of sweet cherry, red plum, flowers, leather, and dusty earth the French varietals add a plush texture to the palate.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Citrus Hapu Sea Bass

Join us at Feast Bistro..... Our entree feature this weekend is citrus Hapu sea bass with an heirloom tomato butter sauce finished with a mint chermoula, confit cherry tomatoes, herb polenta cake, and caramelized shallot, garlic, and candied fennel crumble.  The...

read more

Feast Weekend Special – Salmon And Udon Noodles

Your table is waiting at Feast Bistro!      Our featured entree tonight is miso honey Ora King salmon with a nori goma corn flake crumble over black sesame udon noodles and grilled broccolini drizzled with chili crisp. - Life is Delicious at Feast Make a reservation...

read more