Feast Weekend Special – Chili Rubbed Blue Nose Snapper – Herencia Grenache Blanc

Sep 17, 2021 | Specials, Bozeman MT Restaurant

chili rubbed blue nose snapper

Our feature this weekend is chili rubbed blue nose snapper with a warm local tomatillo salsa, huckleberry, gold potato, zucchini, and black bean succotash with charred tomato butter, snow leopard melon pico do gallo, and agave lime crema.  Terra Alta in Catalonia, Spain produces beautiful mineral driven white wines of which the Herencia Altes grenache blanc is a stellar example.  Aromas of white flowers, pear, and apple lead into bright citrus flavors and a refreshing acidity.  Two months of batonnage on the lees adds body and richness.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Montana Wagyu Ribeye

Your table is waiting at Feast Bistro! Our featured entree tonight is a Montana grilled Wagyu ribeye with a charred local scallion and rainbow swiss chard verde, grilled zucchini and cherry tomato relish, and smashed red potatoes with Amaltheia Dairy chevre. - Life is...

read more

Best Wild Game to Eat in Montana

Montana is well-known as a hunter’s paradise and is home to a diverse range of animals across the mountain ranges and golden prairies. When it comes to local cuisine, we believe Montana has some of the best wild game to eat in the Northwest. Whether you’re a Bozeman...

read more