FEAST BLOGS

Feast Weekend Special – Cornmeal Dusted Softshell Crab

Jun 9, 2023 | Specials

Cornmeal Dusted Softshell Crab
Your table is waiting at Feast Bistro…..

Our entree feature this weekend is a cornmeal dusted and fried softshell crab with a pickled jalapeno, tarragon, and local arugula salad, smashed red potatoes with a cilantro lime yogurt sauce and smoked paprika.  The Edelzwicker “Reserve” is a showcase for what Alsatian white wines can be when blended with precision.  This cepage of gewurtztraminer, riesling, and pinot blanc is a floral, luscious, and medium bodied masterpiece with notes of orchard fruit and tangerine.

Cheers!
Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

order now

Recent News & Articles

Feast Weekend Special – Blackened Scallops

Feb 20, 2026 |

Your table is waiting at Feast Bistro...... Our feature this weekend is blackened scallops with sweet corn puree, bourbon candied Montana bacon, super lump crab fritters with pimenton, and fried Gallatin Valley Botanical spinach.  The Ernst Chardonnay is an elegant,...

read more

Feast Weekend Special – Valentine’s Weekend Menu

Feb 13, 2026 |

Your table is waiting at Feast Bistro...... We have a few tables available tonight and Sunday and will offer our full Valentine's menu throughout the weekend.  See our 5 course, wine paired, lover's menu below. Course 1: Roasted oyster with Cafe de Paris butter chili...

read more