Join us at Feast Bistro…..
Our entree feature this weekend is crispy duck confit and Montana andouille sausage etoufee with pimento cheese grits, pickled okra and cherry tomato relish, and smoked branzini hush puppies. The dark fruits and soft tannins in the Castello dei Rampolla chianti classico are followed by a savory smokiness and plummy spice. Black cherries, dark chocolate, black truffles and a long, flavorful finish make this a special wine pairing.
Cheers!
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Your table is waiting at Feast Bistro! Our featured entree tonight is sherry glazed duck confit with plumped cherry, roasted delicata squash, farro, and wild rice pilaf, honey glazed local carrots and an oat-pine nut crumble. - Life is Delicious at Feast Make a...
Your table is waiting at Feast Bistro! Our featured entree tonight is a grilled Cornish game hen with guava BBQ sauce over ras el hanout spiced caulillini, pineapple cashew rice, and an herb yogurt. - Life is Delicious at Feast Make a reservation...
Your table is waiting at Feast Bistro! Our featured entree tonight is a smoked Montana pork chop with Ancho chili sauce, fire roasted poblano stuffed with cheesy polenta, and a fresh pineapple salsa. - Life is Delicious at Feast Make a reservation...