FEAST BLOGS

Feast Weekend Special – Elk Tenderloin

Aug 18, 2023 | Bozeman MT Restaurant

Elk Tenderloin
Your table is waiting at Feast Bistro…..

Our entree feature this weekend is grilled elk tenderloin with a blueberry-port bordelaise, lemon grilled shrimp, yukon gold potatoes stuffed with creme fraiche, chives, and triple cream cheese, and grilled local vegetables.  The elegant Resonance pinot noir from Yamhill-Carlton in the Willamette Valley of Oregon shows cherry and currant with a touch of spice for a delicious pairing.

Cheers!
Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

order now

Recent News & Articles

Feast Weekend Special – Sumac and Aleppo Pepper

Oct 24, 2025 |

Your table is waiting at Feast Bistro...... Our feature this weekend is sumac and aleppo dusted diver scallops over saffron and lobster orzo, slow roasted sweet peppers, herb and honey whipped Amaltheia ricotta, lemon olive oil and crispy garlic.  The Gallica rose of...

read more

Feast Weekend Special – Wagyu Beef Osso Bucco

Oct 17, 2025 |

Your table is waiting at Feast Bistro...... Our feature this weekend is Montana Wagyu beef braised osso bucco ragu with sauteed wild golden chanterelles, over a local parsnip and celeriac puree, green olive and lacinato kale gremolata with crispy kale. The Chakana...

read more