FEAST BLOGS

Feast Weekend Special – Espresso Rubbed Bison Tenderloin

Sep 27, 2024 | Specials

Espresso Rubbed Bison Tenderloin
Your table is waiting at Feast Bistro…..

Our featured entree this weekend is espresso rubbed bison tenderloin finished with chipotle butter, two chili grilled shrimp, roasted local pepper chimichurri, Gallatin Valley Botanical purple cauliflower and baby potatoes with a smoked balsamic reduction and arbol chili oil.  The Cote du Rhone blend of grenache, syrah, and mourvedre from Skalli shows notes of cherries, leather, and baking spices for a medium bodied old world red wine.

Cheers!

Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Sumac Seared Scallop

Join us for dinner at Feast Bistro..... Our feature this weekend is sumac and rose seared Nantucket scallops with a creamy herbed couscous and honey pistachio baby carrots.  We are pairing the Fire Road sauvignon blanc from Marlborough with freshly cut grass and lime...

read more

Feast Weekend Special – Ginger Duck Breast

Join us for dinner at Feast Bistro..... Our feature this weekend is a ginger seared duck breast over spiced sweet potato puree with grilled asparagus, candied hazelnuts, sherry and red wine caramelized figs, and a brown butter fig reduction.  Lush black cherry and...

read more