FEAST BLOGS

Feast Weekend Special – Grilled Shrimp, Oyster Mushroom And Sweet Pea Orzo – Ken Wright Pinot Noir

Feb 4, 2022 | Specials, Bozeman MT Restaurant

Citrus Marinated, Grilled Shrimp, Local Oyster Mushroom and Sweet Pea Orzo, Tomato Fennel Cream Sauce, Wilted Kale, Basil-Parsley Chimichurri

Join us at Feast Bistro…..for a three course wine pairing dinner this weekend.  The prixe fix menu with wine is available for $125. The shrimp and fennel cream will also be offered a la carte.

First Course
Ahi Sashimi, Maldon Salt, Pickled Fennel & Shallot, Black Grapes, Basil-Mint Oil, Fresh Blood Orange, Fig Balsamic
Samuel Billaud Chablis

Second Course
Citrus Marinated, Grilled Shrimp, Local Oyster Mushroom and Sweet Pea Orzo, Tomato Fennel Cream Sauce, Wilted Kale, Basil-Parsley Chimichurri
Ken Wright Willamette Valley Pinot Noir

Third Course
Chocolate Ganache Cake wrapped in Phyllo, Coconut Cloud Cream, Caramel Mousse, Fresh Blackberry
Pineto Brachetto

Cheers!

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