FEAST BLOGS

Feast Weekend Special – Lamb Shank – Domaine De La Janasse

Jun 26, 2020 | Specials

Our weekend feature is Thai coconut braised Montana lamb shanks with a pistachio and golden raisin jeweled rice,  citrus roasted baby fennel, radish and turnip with fresh basil, mint and cilantro.   The Cote du Rhone from Domaine de la Janasse is a spectacular pairing of black cherry and berry tones with intensely concentrated plump flavors, fresh acidity and gripping tea tannins.  Equal proportions of Carignan, Grenache, Mourvedre and Syrah give a spicy, earthen complexity and twelve months of aging in foudre and oak barrels adds a gorgeous roundness to the Terre d’Argile.

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Soy Glazed Cornish Game Hen

Join us for dinner at Feast Bistro..... Our feature this weekend is soy braised Cornish game hen with a miso and shiitake risotto, garlic sesame fried Amaltheia spinach, and pickled radish.  The flinty gamay noir grown along the steep slopes of Mont Brouilly from...

read more

Feast Weekend Special – Whole Branzini

Join us for dinner at Feast Bistro..... Our feature this weekend is whole roasted branzini with a black grape and tomato salsa, saffron butter rice, and pomegranate molasses.  The certified organic gruner veltliner from Christina in Carnuntum, Austria is invigorating...

read more

Feast Weekend Special – Lemon Pepper Scallops

Join us for dinner at Feast Bistro..... Our feature this weekend is lemon pepper seared scallops with a sweet corn and Amaltheia sun dried tomato chevre, farro pilaf with Montana andouille sausage, fried GVB spinach and serrano basil oil.  The white flower and citrus...

read more