Our feature this weekend is Alaskan halibut crusted with porcini and hazelnuts in a local mushroom brodo, Montana farro with wilted greens, local cherry tomatoes, charred local baby carrots, and fried sage. Rich comice pear and a hint of citrus starfruit lead the flavor profile of the Gravel Road chardonnay from Roco in the Willamette Valley. A strong mineral core, cashew, and white peach with an opulent finish make this a standout wine pairing.
Planning a Date Night in Bozeman? Don’t Skip Feast
When it comes to planning a special date night in Bozeman, the right restaurant can make all the difference. Bozeman might be known for its casual breweries and steakhouses, but savvy couples know there’s one spot that elevates an evening out to something truly...
