At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of July, we are supporting the incredible pay-what-you-can restaurant, Fork & Spoon.
Fork & Spoon is Montana’s first and only social enterprise restaurant. A social enterprise is a business or organization whose profit supports the common good.
Fork & Spoon is Montana’s first and only pay-what-you-can restaurant. They focus on creating homegrown, scratch-made cooking using locally sourced ingredients whenever possible. Everyone is invited to join them for a delicious evening meal at a price you can afford.
Fork & Spoon operates as a social enterprise in several ways. First, their pay-what-you-can model generates a nightly income from patrons who are able to pay, which in turn offsets the cost of diners who are unable to contribute towards their meal. Second, they run a Catering & Space Rental for-profit initiative, from which all income is directly reinvested back into Fork & Spoon to support the pay what you can dinner service.
Learn more at www.forkandspoonbozeman.org.
