At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of April, we are giving back to Fork & Spoon.
Fork & Spoon is Montana’s first and only pay-what-you-can restaurant. They focus on creating homegrown, scratch-made cooking using locally sourced ingredients whenever possible. Everyone is invited to join Fork & Spoon for a delicious evening meal at a price you can afford.