FEAST BLOGS

Feast Weekend Special – Cajun spiced Scallops

Dec 13, 2024 | Specials

Cajun spiced Scallops
Your table is waiting at Feast Bistro…..

Our featured entree this weekend is Cajun spiced scallops over a cauliflower and local parsnip cream, edamame and Montana andouille sausage succotash, serrano, rosemary oil, and fried basil.  Flavors of pink pomelo, pear, and roasted hazelnut shine through the crisp and fresh Lions de Suduiraut blanc sec.  With a persistant finish and a marked saline edge this pairing is stellar.

Cheers!

Click to reserve a table

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Blackened Scallops

Your table is waiting at Feast Bistro...... Our feature this weekend is blackened scallops with sweet corn puree, bourbon candied Montana bacon, super lump crab fritters with pimenton, and fried Gallatin Valley Botanical spinach.  The Ernst Chardonnay is an elegant,...

read more

Feast Weekend Special – Valentine’s Weekend Menu

Your table is waiting at Feast Bistro...... We have a few tables available tonight and Sunday and will offer our full Valentine's menu throughout the weekend.  See our 5 course, wine paired, lover's menu below. Course 1: Roasted oyster with Cafe de Paris butter chili...

read more