FEAST BLOGS

Bozeman Library Foundation is the 2024 October Recipient for Feast Gives!

Oct 2, 2024 | Feast Gives |

At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of October, we are supporting the Bozeman Library Foundation. 

We give a percentage of our oyster sales to a local nonprofit organization each month. This month, join Feast in giving back to the Bozeman Public Library Foundation! The Bozeman Public Library Foundation raises resources for vital community programs such as Summer Reading, the Bookmobile, Children’s Festival of the Book, and One Book One Bozeman.

As the fundraising partner of the Bozeman Public Library, the Library Foundation is an active community of supporters whose mission is to provide financial support for capital improvements and to increase and enhance the quality of services, programs, and community events offered by the Library. The Bozeman Public Library Foundation raises resources for vital programs such as Summer Reading, the Bookmobile, Children’s Festival of the Book, and One Book One Bozeman. We also fund many initiatives to engage readers of all ages, promote lifelong learning, and improve the Library campus. We do this by securing and managing donations from individuals, businesses, and foundations to support the Library beyond what tax dollars provide.

Learn more about their mission at BozemanLibraryFoundation.org

 Feast Gives - Haven MT

 

Search Feast

Gift Cards

Order Feast giftcards online today.

Recent News & Articles

Feast Weekend Special – Wagyu Beef with Crab

Your table is waiting at Feast Bistro...... Our feature this weekend is crab encrusted Montana Wagyu beef tenderloin finished with a lobster herb butter, truffle smashed potatoes, grilled local vegetables, and citrus gastrique.  The El Coco proprietary red blend from...

read more

Feast Weekend Special – Prosecco Salt Dusted Grouper

Your table is waiting at Feast Bistro...... Our feature this weekend is prosecco salt dusted grouper with local summer herb pesto, crispy risotto cake with fresh chive and truffle salt, and braised GVB lacinato kale.  Fresh and aromatic with notes of ripe apple,...

read more

Feast Weekend Special – Pork Belly and Shrimp

Your table is waiting at Feast Bistro...... Our feature this weekend is bourbon peach glazed Montana pork belly with spice grilled wild Mexican shrimp, sweet corn cake with local chives and pickled jalapeno peach salsa.  Mer Soleil reserve chardonnay is a beautiful...

read more