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Feast Weekend Special – Boneless Montana Wagyu Ribeye
Your table is waiting at Feast Bistro..... Our entree feature this weekend is a boneless Montana Wagyu ribeye with an herb de provence salt rub, Boursin and chive stuffed potatoes, charred green beans with a local tomato and hazelnut pesto and marinated grilled...
Bozeman Public Library Foundation is the September Recipient for Feast Gives!
At Feast, we are big believers in giving back to our Bozeman community. That is why every Wednesday and Sunday we give 10% of oyster sales to a deserving organization. For the month of September, we are giving back to the Bozeman Public Library FoundationWe give a...
Feast Weekend Special – Bone In Pork Chop
Your table is waiting at Feast Bistro..... Our entree feature this weekend is pan seared bone-in Cordova Farms pork chop over a peppercorn, rosemary, and Parmesan polenta cake, grilled nectarine salsa, slow roasted Chance Farm peppers, and a vanilla balsamic...
Feast Weekend Special – Elk Tenderloin
Your table is waiting at Feast Bistro..... Our entree feature this weekend is grilled elk tenderloin with a blueberry-port bordelaise, lemon grilled shrimp, yukon gold potatoes stuffed with creme fraiche, chives, and triple cream cheese, and grilled local vegetables. ...
Feast Weekend Special – Fennel Grilled Lamb
Your table is waiting at Feast Bistro..... Our entree feature this weekend is fennel grilled Cordova Farms lamb chops with a green olive salsa verde, Amaltheia ricotta gnocchi tossed with confit fennel and charred heirloom roma beans. Ripe red fruits, spices, and...
Feast Weekend Special – Heirloom Tomato Poached Black Cod
Your table is waiting at Feast Bistro..... Our entree feature this weekend is heirloom tomato poached Alaskan black cod over a lemon saffron couscous with local rainbow chard and finished with an herb zhoug. We are pairing the Brooks "Janus" pinot noir, an expressive...