Feast Weekend Special – Blackened Scallops with Damilano Nebbiolo
Our feature this weekend is blackened diver scallops with grilled broccolini, jalapeno cheese grits, corn and edamame salsa, crispy pancetta and red chili brown butter.
Feast Weekend Special – Curry Lamb And Quinoa
Our weekend feature is curry rubbed Montana lamb chops with a quinoa and black chickpea stir fry, grilled spiced cauliflower, peanut sauce, sriracha aioli and micro shiso. Reserve your table today.
Valentines Menu 2020
Treat your Valentine to a special dinner any night at Feast Bistro. We are excited to pair a selection of female California winemakers with the creative cuisine of our female chefs! Each course will be available a la carte with or without the wine pairing from Thursday, February 13th through Sunday, February 16th.
Feast Weekend Special – Espresso Rubbed Elk Tenderloin – D&R Mouvedre
Enjoy our featured entree of espresso rubbed elk tenderloin with four cheese sweet potato gratin, citrus green beans and pickled flathead cherries.