We all know that seafood is delicious (who doesn’t love some steamed mussels in coconut red curry sauce on a cold wintry evening?), and the good news is that seafood is packed full of health benefits. As well as being loaded with important vitamins and minerals,...
If you’ve come into Feast before, you probably don’t need another reason to return-- the food is just that good-- but now that we are open on Mondays, we thought we would do a fun reasons-to-come-in-on-a-Monday post. So here are our top 5 reasons to come into Feast on...
The world of oysters is like the world of wine. It takes experience and knowledge to fully appreciate the complexity that each oyster brings to your table. There are a vast number of flavors, textures, and finishes that you can experience based on where an oyster is...
Oysters are critical to water systems, providing shelter and habitat for many other estuarine organisms, filtering and cleaning the water, reducing bank erosion, and acting as a buffer from extreme weather like hurricanes.
The Pacific Northwest is home to so many amazing restaurants that it’s impossible to feature them all, but there are some that resonate with us due to the way they source local ingredients and the care and reverence with which they treat the food they prepare.